Move over Kentucky, there’s a new whiskey outpost making waves right here in Indiana! This month, West Fork Whiskey Co. is opening the doors to a new $10 million Westfield facility that’s sure to quickly become a prime Indiana agritourism destination. “Indiana will be home to one of the largest…
Read More
Are you a cheese lover? You're not (prov)olone. Nothing gets "cheddar" than the Indiana Cheese Trail, so plan a road trip and "cheese the day." This month, the American Dairy Association Indiana, Inc. (ADAI) kicked off the inaugural Indiana Cheese Trail at Crystal Springs Creamery in Osceola near…
Read MoreHome to both Indiana's only Saint and an alpaca farm, you'll find peace and relaxation when you visit this incredible spiritual sanctuary in Western Indiana. Escape the hectic demands of the world and step into the vibrant tranquility of the Sisters of Providence of St. Mary-of-the-Woods. “It’s…
Read MoreIndiana's farmers produce food for the world, so it is only natural that city dwellers are curious to get a taste of rural life! These four Indiana destinations each give visitors an incredible small farm experience. The Farm at Prophetstown 3534 Prophetstown Rd., Battle Ground; 765-567-4700;…
Read MoreThe new Fairfield by Marriott® at Fair Oaks Farms now gives visitors the option to overnight at one of Indiana’s biggest agritourism destinations. Housing 99 rooms and suites to consider, the hotel’s soaring contemporary barn façade capped off with three custom-made West Coast Weather Vanes…
Read MoreI've lived in Indiana my whole life and grew up with a corn field just outside the window of my childhood home. But recently I had the pleasure of experiencing the corn in a whole new way and honestly, it was a-MAZE-ing! The Amazing Fall Fun Corn Maze and Pumpkin Patch in Waterloo - Northeast…
Read MoreI am no stranger to Eastern Southern Indiana or SoIN as they've started to refer to the area. I visited Clarksville and Starlight recently and was reminded why my family loves our "fruitful" trips to this beautiful area of the state. First, we visited Derby Dinner Playhouse, before spending the rest…
Read MoreStuffed Eggplant at Lucrezia was served with prosciutto and mozzarella, baked in tomato cream sauce. Before we venture into Part 2 of our hunt for treasures in the South Shore area of Indiana, I should explain what the South Shore of Indiana is. This area serves residents in six counties in two…
Read MoreAmish Country Popcorn What food has been around for 2,000 years, was served to explorers Columbus and Cortez, and is still eaten in its original form today? Popcorn! As January 19 is National Popcorn Day, it's a good time to share some trivia about one of America's favorite snacks. Did you ever…
Read MoreLast year I visited Fair Oaks Farms with my family and you can learn all about the educational experience they offer here. But when I heard earlier this year that they were opening a new restaurant - The Farmhouse Restaurant - I knew I had to make a trip back. I had a meeting there last week and…
Read More
